Yup, you’ve guessed it (well we did give you a big hint earlier). Just because it’s a huge hit in Pets R Us, doesn’t exempt it from the dinner table. Oh no.
Guinea pigs are to Peru what dogs are to Korea.
One minute they´re scampering round the fire entertaining the children, the next they’re suspended over the flames with a skewer running right through them.
Such is life, but a poor family gotta eat.
And since Cavia porcellus just happened to be on the menu at Kirkcaldian Dougie’s Peruvian Delights Nite, we thought we’d give it a try too.
Verdict: pretty tasty, but bony as a turkey on Boxing Day.