What’s on the menu 2


Yup, you’ve guessed it (well we did give you a big hint earlier).  Just because it’s a huge hit in Pets R Us, doesn’t exempt it from the dinner table.  Oh no.

Guinea pigs are to Peru what dogs are to Korea.

One minute they´re scampering  round the fire entertaining the children, the next they’re suspended over the flames with a skewer running right through them.

Such is life, but a poor family gotta eat.

And since Cavia porcellus just happened to be on the menu at Kirkcaldian Dougie’s Peruvian Delights Nite, we thought we’d give it a try too.

Verdict: pretty tasty, but bony as a turkey on Boxing Day.


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